Want to know what kind of steak sauces are the best for you?

That which you like! Now I present for you 3 simple and quick recipes for steak sauces which you can prepare by yourself.

Steak sauces with green pepper

  • 2 teaspoons olive oil
  • 2 shallots, chopped into small pieces
  • 2 cloves of crushed garlic
  • 3 sprigs thyme
  • 2 tablespoons of brandy
  • broth or water
  • sweet cream
  • 2 teaspoons mustard
  • whole green pepper

Procedure:

  • To the gravy from the steak add olive oil, shallot, garlic and thyme.
  • Stir and let the heat for about 1-2 minutes
  • Reduce the heat, add brandy and start flame (Be careful to avoid contact with flame)
  • Increase the heat, add broth or water and reduce by half. Add sweet cream, mustard and bring to boil. Let cook a while and finally add green pepper and pinch of salt.
Sauce for steak with green pepper

Sauce for steak with green pepper

Steak sauces with red wine

  • 2 small onions, diced
  • 2 chopped garlic cloves
  • 2 tablespoons of red wine
  • 2 teaspoons Dijon mustard
  • 2 teaspoons butter
  • finely chopped parsley
  • salt and pepper

Procedure:

  • Bring the pan to boil with onions and garlic. It has to be soft
  • Add red wine and mustard, reduce by two-third over medium heat
  • Slowly stir in butter
  • Take the pan from the heat, add parsley with season, salt and pepper
Sauces for steak with red wine

Sauces for steak with red wine

Cranberry Steak sauce

  • 2 cups of cranberries or cranberry jam
  • 1 large finely chopped onion
  • 2 garlic cloves finely chopped
  • 1 cup wine vinegar
  • Worcester sauce
  • brown sugar
  • cranberry sauce for steak

Procedure:

  • Mix all ingredients in a pan and leave on medium heat until sauce thickens
  • After filter the sauce through a sifter or blend in a blender to obtain smooth texture

Cranberry sauce for steak

See also how to prepare juicy beef steaks.